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TreatsEasy3-ingredientTraining-friendly
Pumpkin & Peanut Pup Bites
3-ingredient soft-bake biscuits. Easier than store-bought, and you control the sugar (there isn't any).
by Lisa K., HapiPooch kitchen
Prep
10 min
Cook
18 min
Total
28 min
Serves
~24 bite-sized biscuits
Method
- 1
Preheat oven to 350°F.
- 2
Mix all ingredients into a soft dough.
- 3
Scoop teaspoon-sized rounds onto parchment.
- 4
Bake 18 minutes until edges are golden.
- 5
Cool fully before storing in an airtight tin.
Pro tips
- · Crumble two over kibble for picky eaters.
- · Roll the dough thinner and use a tiny cookie cutter for prettier bites.
Storage
1 week in an airtight tin, 3 months in the freezer.
A note from the kitchen
- · Always confirm peanut butter is xylitol-free — xylitol is toxic to dogs.
Used in this recipe
HapiPooch pantry, in your kitchen.
Stock these and you can riff on this recipe (and dozens more) for months.
